Today is not friday, but I wanted to share with you an illustration I made a couple weeks ago for the stationery blog Oh So Beautiful Paper for their friday Happy hour post.
This week, I illustrated the Whiskey Smash, and here is the recipe:
The Whiskey Smash
2 oz Bourbon Whiskey
1/2 oz Simple Syrup
1/2 a Lemon, Quartered
2 Mint Sprigs
Combine all of your ingredients in a cocktail shaker and add a few big pieces of ice, as big and as square as you can find and fit. Shake hard to pulverize the lemon and mint, then strain into a tumbler filled with fresh crushed ice. Garnish with more mint and enjoy!